Welcome to Warung Tahu Ketupat Temanggung, a hidden gem nestled in the heart of Bantul, Indonesia. This charming eatery, located at Jl. Bantul No.110, Sawahan, Pendowoharjo, is a must-visit for anyone craving authentic Indonesian flavors. Warung Tahu Ketupat Temanggung specializes in a delectable dish known as 'kupat tahu'—a delightful mixture of rice cake and tofu, typically served with a savory peanut sauce.

The reviews from patrons speak volumes about the affordability and quality of the food here. Customer A. P. Subaghyo describes the kupat tahu as "enak murah meriah mantap," or delicious, cheap, and amazing. Each bite promises a burst of flavor, and you can even choose to spice things up with their heat-packed toppings. If you prefer a little less sweetness, Andradi Pradana recommends ordering it hot for the perfect balance. It's a local favorite that consistently receives praise for its taste and quick service.

One of the highlights of Warung Tahu Ketupat Temanggung is the ambiance. As noted by Stevie, the soothing atmosphere during lunchtime makes this spot a great place to unwind. The owner and staff are renowned for their friendliness and efficiency; they greet customers with a smile, making everyone feel welcome. Plus, modern payment options, like QRIS, ensure that your dining experience is as smooth as the food is delicious.

In addition to the star dish, the establishment offers delightful peanut crackers known as 'peyek,' which adds a crunch that perfectly complements the creamy texture of the kupat. As Annisa Rahmi points out, the prices are very reasonable, allowing you to indulge in a satisfying meal without breaking the bank.

If you find yourself in Yogyakarta, make sure to stop by Warung Tahu Ketupat Temanggung. Whether you're a local or a traveler, this culinary hotspot promises an authentic taste of Indonesian cuisine with every visit. You might just find yourself becoming a regular at this beloved warung!